MEET THE ALEXANDERS
Westin Peachtree Plaza
What a year 2020 has been! What began as what we destined to be the start of an exciting decade took a strange turn, right from the jump... Thank goodness for Danielle and Brian! I met Danielle B.C. (Before Covid) at a bridal expo in Atlanta, GA and I knew she was meant to be a #CourtStyle bride. We were communicating all year preparing for her and Brian's 11.21.21 wedding. We began creating contingency plans for Covid, and were excited when it seemed as if things were getting back to "normal." The pair decided why wait for next year, and they forged ahead with a smaller wedding this year.
On 11.21.20 Danielle and Brian were married in front of family and friends. Surrounded by candles and a lot of love, Brian and Danielle were both emotional as they read their personal vows.
The Alexanders wanted to create a fun wedding experience for their family and friends and opted for a cocktail reception with lounges, and smaller tables.
Guests were able to enjoy a hearty menu prepared by The Westin's chef featuring prime rib, thyme chicken, a garden salad and Danielle's favorite food- potatoes! Later in the evening guests were served moist slices of strawberry and vanilla cakes, courtesy of Creative Delights Desserts.
Danielle and Brian's color scheme of dusty rose and navy blue with silver accents perfectly coordinated with the motif of The Overlook space, at The Westin. The minimalist in Danielle wanted a clean space with candles, which shined bright with the Atlanta cityscape as a backdrop for the reception space.
Venue & Catering: The Westin Peachtree Plaza
Officiant: Kirk Hatcher
Bride's Dress: The White Magnolia
Bride's Hair: Deanna Osakue of Brides By Deanna
Bride's Makeup: Donay Wood of D Wood MUA
Photography & Videography: C Mitchell Studios
Baker: Nicole Chapman of Creative Delights Desserts
Entertainment: Dj Que6ix
Coordinating, Planning, Signage & Stationery: Court Style Wedding & Event Management
Wedding Day Associates: De'Shera Benton & Amadi Burt